Around Easter time, we took a trip to see Nana and Grandpa down south. We always have a great visit. This time Nana brought out the fresh strawberries. Sure, they were delicious on their own, BUT then she had to go and take it up a few notches. We are so glad she did! We’ll never eat strawberries the same way again! Thanks Nana, we love you!
You’ll need a fresh, delicious bowl of strawberries.
Sour cream and Splenda Brown Sugar Blend. The trick here is the brown sugar splenda blend, only half the calories of just brown sugar alone…!
Spoon a bit of each into a small bowl and begin the magic!
Cut off the stem of the strawberry and dip it into the sour cream… so easy, even my kids could do it… although they tend to go overboard, but I don’t blame them…
then dip it into the brown sugar splenda blend…
pop it in your mouth and take a bite!
savor the deliciousness!!!! Was it good buddy?
Oh Yeah! Yum!
She loves it too! Cut stem, dip once, dip twice, eat, savor, repeat…
Until every last one is gone! Enjoy!!
love this post! that’s the only way i eat them too!! i’ve actually made fruit salad with the brown sugar/sour cream blend mixed in–so good!